Cauliflower
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Crusaders are said to have brought seeds to Italy in the 16th century, which they received from monks received on the island of Cyprus. As 'Cavolfiore', translated 'Karfiol', cauliflower has been around for centuries a favorite vegetable of the Italians before it came to Germany. Slowly, through tireless breeding, the green 'cabbage flower' became brilliant white. The original illustration on which the print is based was created by hand in graphite / watercolor.
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